Villani 16-Month Parma Ham

Villani 16-Month Parma Ham is crafted from premium Italian pork and traditionally aged in the hills of Parma for a minimum of sixteen months. This slow maturation creates a delicate sweetness, silky texture, and beautifully balanced flavour that embodies the finest Italian prosciutto tradition.

Perfect for antipasti, charcuterie boards, gourmet sandwiches, or pairing with melon, figs, and fresh mozzarella.

A true Italian classic—refined, naturally sweet, and expertly cured to perfection.

Weight: 100g

Gluten Free, Lactose Free